July 1 – Oct. 1, 2010
Entries accepted here at riceworks recipeworks.com.
Submit yours now.

October 2-25, 2010
Judges sample every recipe submitted and vote accordingly to the following:

+ Taste 0 – 15
+ Originality 0 – 15
+ Difficulty 0 – 10
+ Presentation 0 – 10
= For a total out of 50.

Oct. 26 – 30
Judges visit the gym, after two weeks of hard ‘work’.

November 29, 2010
Judges announce top 50 recipes.

December 1, 2010
riceworks recipeworks cookbooks go on sale.